Barista / Restaurant Server
Singapore, SingaporeCompany
Alice Boulangerie
Salary
$2.4K–$3.5K a month
Posted
3 days ago
Via
via Indeed
Job Description
• 5 or 6 working days per week / 6 days off in a month
• No split shift
• Fun and friendly working environment
• Food will be provided
Job summary
We are looking for a friendly, passionate, and service-oriented Barista to join our team. The Barista is responsible for preparing and serving a variety of hot and cold beverages, maintaining cleanliness and organization at the workstation, and providing excellent customer service. You will also assist in taking orders, handling payments, and supporting the daily operations of the restaurant.
Job Responsibilities
• Able to do proper latte art and have relevant cafe/restaurant experience
• Provide knowledgeable, approachable, efficient, energetic, and thoughtful service at all times
• Serve food and beverages to guests making recommendations if needed
• Ensure proper procedures for order entry and payment processing using POS systems
• Ensure guests are charged correctly and receive proof of payment in a timely manner
• Adhere to all company service standards and protocols
• Assist in maintaining the cleanliness of service tools and service areas
• Clean tables, preparation of table plans and lay out, complete closing duties and re-stock table ware and other supplies
• Any other duties as assigned by the Company
Job Requirements:
• With at least 3 years of F&B working experience in restaurant
• Passionate about providing efficient and friendly service standards
• Outgoing personality and highly motivated and takes initiative
• Positive and motivated to work in a fast-pace work environment
• Prefers to hold a recognised Basic food hygiene certification
• Clean and hygienic in food and beverage handling
• Able to work as a team with fellow colleagues
• Able to work weekends and public holidays
Part-Time positions are available at $12-$15/hour.
Interest please call 80563130 for more information
Job Type: Full-time
Pay: $2,400.00 - $3,500.00 per month
Benefits:
• Employee discount
• Food provided
Experience:
• Barista experience: 2 years (Preferred)
License/Certification:
• WSQ Food Safety Level 1 (Preferred)
Work Location: In person
• No split shift
• Fun and friendly working environment
• Food will be provided
Job summary
We are looking for a friendly, passionate, and service-oriented Barista to join our team. The Barista is responsible for preparing and serving a variety of hot and cold beverages, maintaining cleanliness and organization at the workstation, and providing excellent customer service. You will also assist in taking orders, handling payments, and supporting the daily operations of the restaurant.
Job Responsibilities
• Able to do proper latte art and have relevant cafe/restaurant experience
• Provide knowledgeable, approachable, efficient, energetic, and thoughtful service at all times
• Serve food and beverages to guests making recommendations if needed
• Ensure proper procedures for order entry and payment processing using POS systems
• Ensure guests are charged correctly and receive proof of payment in a timely manner
• Adhere to all company service standards and protocols
• Assist in maintaining the cleanliness of service tools and service areas
• Clean tables, preparation of table plans and lay out, complete closing duties and re-stock table ware and other supplies
• Any other duties as assigned by the Company
Job Requirements:
• With at least 3 years of F&B working experience in restaurant
• Passionate about providing efficient and friendly service standards
• Outgoing personality and highly motivated and takes initiative
• Positive and motivated to work in a fast-pace work environment
• Prefers to hold a recognised Basic food hygiene certification
• Clean and hygienic in food and beverage handling
• Able to work as a team with fellow colleagues
• Able to work weekends and public holidays
Part-Time positions are available at $12-$15/hour.
Interest please call 80563130 for more information
Job Type: Full-time
Pay: $2,400.00 - $3,500.00 per month
Benefits:
• Employee discount
• Food provided
Experience:
• Barista experience: 2 years (Preferred)
License/Certification:
• WSQ Food Safety Level 1 (Preferred)
Work Location: In person
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Singapore
What is the minimum monthly salary for entry-level waiters in Singapore restaurants in 2026?
Under the Progressive Wage Model for the F&B sector, entry-level (Tier 1) waiters must earn at least S$2,100 per month as of 1 January 2026. Tier 2 waiters require S$2,600 per month, with overtime payable at 1.5 times hourly rate for hours over 44 per week. Non-compliance by employers incurs fines up to S$10,000 per charge.
What is the minimum qualifying salary for S Pass to work as a restaurant supervisor in Singapore in 2026?
The S Pass minimum qualifying salary for F&B supervisors is S$3,450 per month as of 1 January 2026. Applicants must have relevant supervisory experience and meet points criteria under COMPASS. Work Permit holders in F&B need at least S$1,700 fixed monthly salary.
Do I need prior experience or qualifications for entry-level restaurant cook jobs in Singapore?
No formal qualifications or prior experience are required for entry-level restaurant cooks covered under Work Permits in the F&B sector. Employers hire based on skills test, with Progressive Wage Model setting minimum pay at S$2,200 per month for Tier 1 cooks in 2026. Singaporeans/PRs need only basic literacy for most roles.
What documents are required to apply for restaurant jobs under Singapore's Fair Consideration Framework?
Employers must advertise roles on MyCareersFuture.sg for at least 14 days if salary is S$20,000 or less annually, requiring NRIC, resume, and proof of qualifications from applicants. Shortlisting must consider Singaporeans fairly, with records kept for 12 months. Foreigners need passport and work pass eligibility proof.
