We are looking for  Service Crew (Atelier Yomo  Restaurant )

We are looking for Service Crew (Atelier Yomo Restaurant )

Singapore, Singapore

Company
F INNOVATORS SINGAPORE PTE. LTD.
Location
Singapore
Job Type
Full–time, Part-time and Contractor
Salary
$2.8K a month
Posted
1 day ago
Via
via FastJobs
Apply On

Job Description
We are looking for Full Time and Part Time Service Crew

Full Time Salary: $2,800 -$3,200Location: 47 DUXTON ROAD ,SG 089511

ATELIER YOMO JAPANESE RESTAURANT

6 days a week

Working hours : 3:00 pm - 11:00 pm

staff meal provided

PART TIME: Hourly Rate $16Job Summary:We are seeking energetic and customer-focused individuals to join our hospitality team as Full time and Part time Service Crew members. This role involves providing excellent customer service in a fast-paced food and beverage environment . Job Description: Greet and serve customers in a friendly and efficient manner Assist in food preparation and maintain cleanliness of the dining area Work collaboratively with team members to ensure smooth service operationsJob Requirements: Positive attitude and strong interpersonal skillsAbility to work in a fast-paced environmentFlexibility to work varying shifts

For more inquiries contact

HR Manager

M-9xxxxxxx

Email: [email protected]
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Singapore

Q What is the minimum monthly salary for entry-level waiters in Singapore restaurants in 2026?
Under the Progressive Wage Model for the F&B sector, entry-level (Tier 1) waiters must earn at least S$2,100 per month as of 1 January 2026. Tier 2 waiters require S$2,600 per month, with overtime payable at 1.5 times hourly rate for hours over 44 per week. Non-compliance by employers incurs fines up to S$10,000 per charge.
Q What is the minimum qualifying salary for S Pass to work as a restaurant supervisor in Singapore in 2026?
The S Pass minimum qualifying salary for F&B supervisors is S$3,450 per month as of 1 January 2026. Applicants must have relevant supervisory experience and meet points criteria under COMPASS. Work Permit holders in F&B need at least S$1,700 fixed monthly salary.
Q Do I need prior experience or qualifications for entry-level restaurant cook jobs in Singapore?
No formal qualifications or prior experience are required for entry-level restaurant cooks covered under Work Permits in the F&B sector. Employers hire based on skills test, with Progressive Wage Model setting minimum pay at S$2,200 per month for Tier 1 cooks in 2026. Singaporeans/PRs need only basic literacy for most roles.
Q What documents are required to apply for restaurant jobs under Singapore's Fair Consideration Framework?
Employers must advertise roles on MyCareersFuture.sg for at least 14 days if salary is S$20,000 or less annually, requiring NRIC, resume, and proof of qualifications from applicants. Shortlisting must consider Singaporeans fairly, with records kept for 12 months. Foreigners need passport and work pass eligibility proof.
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