IKEA IKEA Food Assistant; Restaurant), Part-Time

IKEA IKEA Food Assistant; Restaurant), Part-Time

Tampines, Singapore

Company
Ikano Bank AB
Job Type
Part-time
Salary
$20K–$60K a year
Posted
2 days ago
Via
via Learn4Good
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Job Description
Position: IKEA IKEA Food Assistant (Restaurant), Part-Time
• Part-time
• Department:
Food & Restaurant
Company Description

IKEA is the world’s largest home furnishing retailer with 460 stores across more than 60 countries. IKEA Singapore is part of Ikano Retail, one of 12 IKEA franchisees and the only one owned by the family of Ingvar Kamprad, who founded IKEA in 1943.

IKEA Singapore creates a better everyday life by offering a wide range of well-designed, functional home furnishing products at prices so low, that as many people as possible can afford them. Ikano Pte. Ltd. owns and operates three omnichannel stores in Singapore, including IKEA Alexandra, IKEA Tampines and IKEA Jurong. To learn more, visit IKEA.sg .
Job Description

About the job

Reporting to the IKEA Food Restaurant Manager, you will support the daily operations of IKEA Food Restaurant by delivering excellent customer service, handling cashier transactions, and maintaining cleanliness in the restaurant area.

Your assignment
• Maintain a high level of cleanliness in the restaurant area by clearing the dishes and utensils, including cleaning of tables and chairs.
• Disposing and clearing of food wastage from the central clearing area.
• Adhere to standard operating procedures and uphold high standards of Quality, Service and Cleanliness (Q.S.C.).
• Comply with food safety, hygiene practices and health and safety regulations at all times.
• Handle cashier duties, including accurate processing of sales transactions.
• Perform stock checks and ensure inventory records are accurate and up to date.
• Promote sales through effective upselling and recommending add-ons to customers.

Your profile
• You are a team player, customer-service oriented and able to cope in a fast-paced and high-volume restaurant.
• You are comfortable with maintaining restaurant cleanliness and manage cashiering duties.
• You are able to withstand prolonged hours of standing and lift heavy trays.
• You are able to commit to working on AM/PM shifts, including weekend and public holiday.
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Singapore

Q What is the minimum monthly salary for entry-level waiters in Singapore restaurants in 2026?
Under the Progressive Wage Model for the F&B sector, entry-level (Tier 1) waiters must earn at least S$2,100 per month as of 1 January 2026. Tier 2 waiters require S$2,600 per month, with overtime payable at 1.5 times hourly rate for hours over 44 per week. Non-compliance by employers incurs fines up to S$10,000 per charge.
Q What is the minimum qualifying salary for S Pass to work as a restaurant supervisor in Singapore in 2026?
The S Pass minimum qualifying salary for F&B supervisors is S$3,450 per month as of 1 January 2026. Applicants must have relevant supervisory experience and meet points criteria under COMPASS. Work Permit holders in F&B need at least S$1,700 fixed monthly salary.
Q Do I need prior experience or qualifications for entry-level restaurant cook jobs in Singapore?
No formal qualifications or prior experience are required for entry-level restaurant cooks covered under Work Permits in the F&B sector. Employers hire based on skills test, with Progressive Wage Model setting minimum pay at S$2,200 per month for Tier 1 cooks in 2026. Singaporeans/PRs need only basic literacy for most roles.
Q What documents are required to apply for restaurant jobs under Singapore's Fair Consideration Framework?
Employers must advertise roles on MyCareersFuture.sg for at least 14 days if salary is S$20,000 or less annually, requiring NRIC, resume, and proof of qualifications from applicants. Shortlisting must consider Singaporeans fairly, with records kept for 12 months. Foreigners need passport and work pass eligibility proof.
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