Company
Heritage Park Historical Village
Location
Calgary, AB
Job type
Full-time
Salary
$30K–$60K a year
Posted
20 hours ago
Via
via Learn4Good
Apply on
Job description
Position: Heritage Park Restaurant Manager Role
Elevate your career at Heritage Park as a Restaurant Assistant Manager, focusing on the Selkirk Restaurant's operations. This full-time position combines customer service excellence with managerial oversight in a unique environment.
In your role, you'll report to the Food & Beverage Operations Manager and will be responsible for supervising the staff and daily activities of the Selkirk Restaurant and Railway Cafe. Your expertise in compliance, inventory management, and staff training will promote a high-quality guest experience and operational efficiency.
Key Responsibilities:
• Ensure a high level of customer service and staff performance
• Conduct regular inventories and manage supply orders
• Supervise daily restaurant operations and staff workflows
• Maintain compliance with health and safety regulations
• Coordinate promotional events to enhance customer engagement
Requirements:
• 3 to 5 years’ experience in supervisory roles in dining
• High School completion;
Hospitality Management is an asset
• Strong customer service and leadership abilities
• Knowledge of point-of-sale and inventory systems
• Willing to work evenings and weekends as needed
Bring your leadership skills to Heritage Park and ensure the Selkirk Restaurant thrives in a thriving historical community.
#J-18808-Ljbffr
Elevate your career at Heritage Park as a Restaurant Assistant Manager, focusing on the Selkirk Restaurant's operations. This full-time position combines customer service excellence with managerial oversight in a unique environment.
In your role, you'll report to the Food & Beverage Operations Manager and will be responsible for supervising the staff and daily activities of the Selkirk Restaurant and Railway Cafe. Your expertise in compliance, inventory management, and staff training will promote a high-quality guest experience and operational efficiency.
Key Responsibilities:
• Ensure a high level of customer service and staff performance
• Conduct regular inventories and manage supply orders
• Supervise daily restaurant operations and staff workflows
• Maintain compliance with health and safety regulations
• Coordinate promotional events to enhance customer engagement
Requirements:
• 3 to 5 years’ experience in supervisory roles in dining
• High School completion;
Hospitality Management is an asset
• Strong customer service and leadership abilities
• Knowledge of point-of-sale and inventory systems
• Willing to work evenings and weekends as needed
Bring your leadership skills to Heritage Park and ensure the Selkirk Restaurant thrives in a thriving historical community.
#J-18808-Ljbffr
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Quick answers about Restaurant Jobs in Canada
Q
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for restaurant servers is $18.40 per hour as of October 1, 2026. This rate applies equally to tipped and non-tipped workers since the elimination of the lower liquor server rate in 2023. Overtime pay is 1.5 times the regular rate after 44 hours per week.
Source: Ontario Ministry of Labour, Immigration, Training and Skills Development
Q
What is the hourly wage range for cooks in restaurants across Canada in 2026?
According to Employment and Social Development Canada Job Bank, cooks (NOC 63200) earn $15.50 to $28.00 per hour, with a median of $20.50 as of 2026. In major cities like Toronto and Vancouver, the median rises to $22.00 per hour. Entry-level positions start at the lower end after on-the-job training.
Source: Employment and Social Development Canada (Job Bank)
Q
What work permit do international job seekers need for restaurant jobs in Canada?
Immigration, Refugees and Citizenship Canada requires a work permit under the Temporary Foreign Worker Program for restaurant jobs, needing a positive LMIA from ESDC at $1,000 CAD per position as of 2026. The permit application fee is $155 CAD with processing times of 8-22 weeks. Low-wage stream positions like servers qualify if no Canadians are available.
Source: Immigration, Refugees and Citizenship Canada
Q
What education or experience is required for entry-level restaurant server jobs in Canada?
Employment and Social Development Canada Job Bank states no formal education is required for food and beverage servers (NOC 65200), with 75% of positions needing less than 1 month of on-the-job training. Customer service experience is common but not mandatory for entry-level roles. A high school diploma is listed as an asset in 40% of postings.
Source: Employment and Social Development Canada (Job Bank)