Company
Hakka Nation
Location
Mississauga, ON
Job type
Full-time
Salary
$17.20–$27.49 an hour
Posted
4 days ago
Via
via Indeed
Apply on
Job description
Location: Mississauga
Job Type: Full-time / Permanent
Salary: Competitive, based on experience
Job Summary
We are looking for an experienced and passionate Restaurant Cook specializing in Hakka Cuisine to join our kitchen team. The ideal candidate should have strong knowledge of Indo-Chinese/Hakka dishes, kitchen operations, food preparation, and maintaining high food quality standards in a fast-paced restaurant environment.
Responsibilities
• Prepare and cook authentic Hakka dishes including noodles, fried rice, Manchurian, chili chicken, soups, and specialty sauces
• Ensure food quality, consistency, and presentation standards are maintained
• Assist in menu planning and recipe development
• Maintain cleanliness and follow food safety and sanitation guidelines
• Monitor inventory and assist with ordering kitchen supplies
• Work efficiently during busy service hours
• Train and support junior kitchen staff when required
Requirements
• Minimum 1–2 years of experience cooking Hakka or Indo-Chinese cuisine
• Knowledge of commercial kitchen equipment and food safety practices
• Ability to work in a fast-paced environment
• Team player with good communication skills
• Flexible availability, including evenings and weekends
Preferred Qualifications
• Experience in Canadian restaurant kitchens
• Food Handler Certification
• Ability to prepare both vegetarian and non-vegetarian Hakka dishes
Benefits
• Competitive pay
• Staff meals
• Growth opportunities
• Friendly and supportive work environment
How to Apply
Please send your resume and availability details by [email protected] or apply in person at the restaurant location.
Pay: $17.20-$27.49 per hour
Work Location: In person
Job Type: Full-time / Permanent
Salary: Competitive, based on experience
Job Summary
We are looking for an experienced and passionate Restaurant Cook specializing in Hakka Cuisine to join our kitchen team. The ideal candidate should have strong knowledge of Indo-Chinese/Hakka dishes, kitchen operations, food preparation, and maintaining high food quality standards in a fast-paced restaurant environment.
Responsibilities
• Prepare and cook authentic Hakka dishes including noodles, fried rice, Manchurian, chili chicken, soups, and specialty sauces
• Ensure food quality, consistency, and presentation standards are maintained
• Assist in menu planning and recipe development
• Maintain cleanliness and follow food safety and sanitation guidelines
• Monitor inventory and assist with ordering kitchen supplies
• Work efficiently during busy service hours
• Train and support junior kitchen staff when required
Requirements
• Minimum 1–2 years of experience cooking Hakka or Indo-Chinese cuisine
• Knowledge of commercial kitchen equipment and food safety practices
• Ability to work in a fast-paced environment
• Team player with good communication skills
• Flexible availability, including evenings and weekends
Preferred Qualifications
• Experience in Canadian restaurant kitchens
• Food Handler Certification
• Ability to prepare both vegetarian and non-vegetarian Hakka dishes
Benefits
• Competitive pay
• Staff meals
• Growth opportunities
• Friendly and supportive work environment
How to Apply
Please send your resume and availability details by [email protected] or apply in person at the restaurant location.
Pay: $17.20-$27.49 per hour
Work Location: In person
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Quick answers about Restaurant Jobs in Canada
Q
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for restaurant servers is $18.40 per hour as of October 1, 2026. This rate applies equally to tipped and non-tipped workers since the elimination of the lower liquor server rate in 2023. Overtime pay is 1.5 times the regular rate after 44 hours per week.
Source: Ontario Ministry of Labour, Immigration, Training and Skills Development
Q
What is the hourly wage range for cooks in restaurants across Canada in 2026?
According to Employment and Social Development Canada Job Bank, cooks (NOC 63200) earn $15.50 to $28.00 per hour, with a median of $20.50 as of 2026. In major cities like Toronto and Vancouver, the median rises to $22.00 per hour. Entry-level positions start at the lower end after on-the-job training.
Source: Employment and Social Development Canada (Job Bank)
Q
What work permit do international job seekers need for restaurant jobs in Canada?
Immigration, Refugees and Citizenship Canada requires a work permit under the Temporary Foreign Worker Program for restaurant jobs, needing a positive LMIA from ESDC at $1,000 CAD per position as of 2026. The permit application fee is $155 CAD with processing times of 8-22 weeks. Low-wage stream positions like servers qualify if no Canadians are available.
Source: Immigration, Refugees and Citizenship Canada
Q
What education or experience is required for entry-level restaurant server jobs in Canada?
Employment and Social Development Canada Job Bank states no formal education is required for food and beverage servers (NOC 65200), with 75% of positions needing less than 1 month of on-the-job training. Customer service experience is common but not mandatory for entry-level roles. A high school diploma is listed as an asset in 40% of postings.
Source: Employment and Social Development Canada (Job Bank)