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Food Runner/Busser

Mississauga, Canada
Food Runner/Busser
Company
Mado-Square ONE
Location
Mississauga, ON
Job type
Full-time
Posted
3 days ago
Via
via Workopolis
Job description
Job Overview
We are seeking a friendly and efficient Food Runner to join our dynamic hospitality team. The ideal candidate will play a vital role in ensuring smooth food service operations by delivering dishes promptly and maintaining excellent guest experiences. This position offers an opportunity to develop skills in food service, customer interaction, and restaurant operations within a lively and professional environment.

Duties
• Deliver prepared food from the kitchen to guests in a timely and courteous manner
• Assist servers with table setups and clearing dishes to ensure efficient service flow
• Maintain cleanliness of service areas, including tables, trays, and workstations
• Support kitchen staff with basic food handling and meal preparation tasks as needed
• Operate POS systems such as Micros POS for order accuracy and processing transactions
• Ensure food safety standards are adhered to during delivery and handling
• Communicate effectively with kitchen staff, servers, and guests to meet service expectations
• Assist with cleaning duties to uphold sanitation standards throughout the restaurant

Qualifications
• Previous experience in food service, restaurant, or hospitality environments preferred
• Strong customer service and communication skills
• Knowledge of food safety protocols and proper food handling procedures
• Experience with POS systems such as Micros POS or cashiering is a plus
• Ability to work efficiently in a fast-paced setting while maintaining attention to detail
• Kitchen experience, including food preparation or cooking, is advantageous
• Hospitality background, including hotel or barista experience, is beneficial
• Excellent interpersonal skills with a focus on guest satisfaction
• Ability to stand for extended periods and lift moderate loads as required

This role is perfect for individuals passionate about providing exceptional guest services and eager to grow within the hospitality industry.

Pay: $17.60 per hour

Benefits:
• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount

Education:
• Secondary School (preferred)

Experience:
• Restaurant: 1 year (preferred)

Location:
• Mississauga, ON L5B 2C9 (preferred)

Work Location: In person

Frequently asked questions

Quick answers about Restaurant Jobs in Canada

Q
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for restaurant servers is $18.40 per hour as of October 1, 2026. This rate applies equally to tipped and non-tipped workers since the elimination of the lower liquor server rate in 2023. Overtime pay is 1.5 times the regular rate after 44 hours per week.
Source: Ontario Ministry of Labour, Immigration, Training and Skills Development
Q
What is the hourly wage range for cooks in restaurants across Canada in 2026?
According to Employment and Social Development Canada Job Bank, cooks (NOC 63200) earn $15.50 to $28.00 per hour, with a median of $20.50 as of 2026. In major cities like Toronto and Vancouver, the median rises to $22.00 per hour. Entry-level positions start at the lower end after on-the-job training.
Source: Employment and Social Development Canada (Job Bank)
Q
What work permit do international job seekers need for restaurant jobs in Canada?
Immigration, Refugees and Citizenship Canada requires a work permit under the Temporary Foreign Worker Program for restaurant jobs, needing a positive LMIA from ESDC at $1,000 CAD per position as of 2026. The permit application fee is $155 CAD with processing times of 8-22 weeks. Low-wage stream positions like servers qualify if no Canadians are available.
Source: Immigration, Refugees and Citizenship Canada
Q
What education or experience is required for entry-level restaurant server jobs in Canada?
Employment and Social Development Canada Job Bank states no formal education is required for food and beverage servers (NOC 65200), with 75% of positions needing less than 1 month of on-the-job training. Customer service experience is common but not mandatory for entry-level roles. A high school diploma is listed as an asset in 40% of postings.
Source: Employment and Social Development Canada (Job Bank)