Company
Concord Hospitality Enterprises
Location
Calgary, AB
Job type
Full-time
Salary
$35K–$45K a year
Posted
14 hours ago
Via
via Learn4Good
Apply on
Job description
Position: Dynamic Barista/Bartender Role
Join a vibrant team as a Barista/Bartender at Element by Westin Calgary Downtown, delivering fine coffee and cocktails in an inviting environment.
The Element by Westin Calgary Downtown is in search of a dedicated Barista/Bartender focused on providing memorable guest experiences. This role involves crafting beverages and connecting with guests, ensuring their preferences are met. You'll work in a collaborative space, upholding high standards of service and cleanliness while adhering to safety protocols.
Key Responsibilities:
• Greet and serve guests with exceptional hospitality
• Recommend and prepare drinks and menu items
• Manage cash and credit card transactions accurately
• Ensure cleanliness of the bar and dining areas
• Collaborate effectively with team members
Requirements:
• Previous experience in a service role
• Excellent customer service and communication skills
• Knowledge of food safety standards
• Ability to work in fast-paced settings
• Flexibility to work weekends and holidays
Bring your skills and energy to a customer-centric role at Element by Westin Calgary Downtown.
#J-18808-Ljbffr
Join a vibrant team as a Barista/Bartender at Element by Westin Calgary Downtown, delivering fine coffee and cocktails in an inviting environment.
The Element by Westin Calgary Downtown is in search of a dedicated Barista/Bartender focused on providing memorable guest experiences. This role involves crafting beverages and connecting with guests, ensuring their preferences are met. You'll work in a collaborative space, upholding high standards of service and cleanliness while adhering to safety protocols.
Key Responsibilities:
• Greet and serve guests with exceptional hospitality
• Recommend and prepare drinks and menu items
• Manage cash and credit card transactions accurately
• Ensure cleanliness of the bar and dining areas
• Collaborate effectively with team members
Requirements:
• Previous experience in a service role
• Excellent customer service and communication skills
• Knowledge of food safety standards
• Ability to work in fast-paced settings
• Flexibility to work weekends and holidays
Bring your skills and energy to a customer-centric role at Element by Westin Calgary Downtown.
#J-18808-Ljbffr
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Quick answers about Restaurant Jobs in Canada
Q
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for restaurant servers is $18.40 per hour as of October 1, 2026. This rate applies equally to tipped and non-tipped workers since the elimination of the lower liquor server rate in 2023. Overtime pay is 1.5 times the regular rate after 44 hours per week.
Source: Ontario Ministry of Labour, Immigration, Training and Skills Development
Q
What is the hourly wage range for cooks in restaurants across Canada in 2026?
According to Employment and Social Development Canada Job Bank, cooks (NOC 63200) earn $15.50 to $28.00 per hour, with a median of $20.50 as of 2026. In major cities like Toronto and Vancouver, the median rises to $22.00 per hour. Entry-level positions start at the lower end after on-the-job training.
Source: Employment and Social Development Canada (Job Bank)
Q
What work permit do international job seekers need for restaurant jobs in Canada?
Immigration, Refugees and Citizenship Canada requires a work permit under the Temporary Foreign Worker Program for restaurant jobs, needing a positive LMIA from ESDC at $1,000 CAD per position as of 2026. The permit application fee is $155 CAD with processing times of 8-22 weeks. Low-wage stream positions like servers qualify if no Canadians are available.
Source: Immigration, Refugees and Citizenship Canada
Q
What education or experience is required for entry-level restaurant server jobs in Canada?
Employment and Social Development Canada Job Bank states no formal education is required for food and beverage servers (NOC 65200), with 75% of positions needing less than 1 month of on-the-job training. Customer service experience is common but not mandatory for entry-level roles. A high school diploma is listed as an asset in 40% of postings.
Source: Employment and Social Development Canada (Job Bank)