Restaurant staff needed

Restaurant staff needed

Calgary, Canada

Company
Estrella Del Mar grill + bar inc
Location
Calgary, AB
Job Type
Full-time
Salary
$15–$22 an hour
Posted
3 days ago
Via
via Glassdoor

Job Description
Overview
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. This role is ideal for individuals passionate about providing exceptional food service and creating a welcoming environment for our guests. Whether you have prior restaurant experience or are eager to learn, this position offers an excellent opportunity to develop skills in the food industry, including serving, food preparation, and food safety. The Restaurant Staff will play a vital role in ensuring smooth daily operations and delivering memorable dining experiences.

Responsibilities
• Greet and serve customers promptly and courteously, ensuring a positive dining experience
• Take customer orders accurately and efficiently, providing menu recommendations when needed
• Prepare and assist with food preparation, including basic meal assembly and plating
• Assist in cooking and food handling tasks following proper safety protocols
• Maintain cleanliness and organization of the dining area, kitchen, and service stations
• Ensure compliance with food safety standards and proper sanitation procedures
• Handle cash register operations or point-of-sale transactions accurately
• Restock supplies and assist with inventory management as required
• Collaborate with team members to ensure timely service during busy hours

Requirements
• Previous experience in food service, restaurant, or kitchen environment is preferred but not mandatory; training will be provided for motivated candidates
• Knowledge of food handling, safety standards, and meal preparation techniques is a plus
• Strong customer service skills with a friendly and professional demeanor
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Flexibility to work various shifts including weekends or evenings if needed
• Good communication skills and the ability to work well within a team
• Basic understanding of food industry practices and kitchen safety protocols

Join our team to contribute to a vibrant dining atmosphere while gaining valuable experience in the food service industry. We welcome motivated individuals eager to grow their skills in serving, food preparation, cooking, and ensuring excellent customer satisfaction.

Job Type: Permanent

Pay: $15.00-$22.00 per hour

Benefits:
• Flexible schedule
• On-site parking

Work Location: In person
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Canada

Q What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for restaurant servers is $18.40 per hour as of October 1, 2026. This rate applies equally to tipped and non-tipped workers since the elimination of the lower liquor server rate in 2023. Overtime pay is 1.5 times the regular rate after 44 hours per week.
Q What is the hourly wage range for cooks in restaurants across Canada in 2026?
According to Employment and Social Development Canada Job Bank, cooks (NOC 63200) earn $15.50 to $28.00 per hour, with a median of $20.50 as of 2026. In major cities like Toronto and Vancouver, the median rises to $22.00 per hour. Entry-level positions start at the lower end after on-the-job training.
Q What work permit do international job seekers need for restaurant jobs in Canada?
Immigration, Refugees and Citizenship Canada requires a work permit under the Temporary Foreign Worker Program for restaurant jobs, needing a positive LMIA from ESDC at $1,000 CAD per position as of 2026. The permit application fee is $155 CAD with processing times of 8-22 weeks. Low-wage stream positions like servers qualify if no Canadians are available.
Q What education or experience is required for entry-level restaurant server jobs in Canada?
Employment and Social Development Canada Job Bank states no formal education is required for food and beverage servers (NOC 65200), with 75% of positions needing less than 1 month of on-the-job training. Customer service experience is common but not mandatory for entry-level roles. A high school diploma is listed as an asset in 40% of postings.
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