Assembly/ Packing Crew
Company
Wilshire Resorts, Inc.
Location
Taguig, Metro Manila
Job Type
Full-time
Salary
₱18K–₱18.1K a month
Posted
2 days ago
Via
via Indeed
Job Description
POSITION SUMMARY
The Food Pantry/Assembly Staff is responsible for the accurate preparation, portioning, and assembly of ingredients and meals in the pantry and assembly area of a commissary facility. This role involves following established recipes, portion standards, and food safety guidelines to support efficient and consistent production. The Food Pantry/Assembly Staff works closely with team members to ensure timely and quality output that meets the commissary's production goals.
DUTIES AND RESPONSIBILITIES
• Prepare and portion ingredients according to recipe specifications and portion control guidelines, ensuring accuracy and consistency.
• Follow instructions from the Pantry/Assembly Supervisor to prepare batches of food items as required for daily production needs.
• Assemble and package food products as per recipes and production guidelines, ensuring accuracy, consistency, and presentation standards.
• Support in the preparation and packing of ingredients and finished items for delivery, following proper packing and labeling procedures.
• Handle food items carefully to prevent breakage or contamination and ensure that each product maintains its intended quality.
• Inspect ingredients and assembled items for quality, consistency, and freshness, reporting any issues to the Pantry/Assembly Supervisor.
• Follow company protocols for safe food handling and storage, helping to maintain a clean and safe working environment.
• Operate basic kitchen and assembly equipment, such as scales, portioning tools, and packing machines, following safe handling procedures.
• Perform basic cleaning and maintenance of equipment as directed, ensuring tools are cleaned and stored properly after each use.
QUALIFICATION
• Previous experience in food preparation, pantry, or assembly work is preferred but not required; on-the-job training will be provided.
• High school diploma or equivalent; basic knowledge of food handling is an advantage.
• Precision in measuring and assembling food items according to quality and portion standards.
• Comfort using kitchen tools and equipment, including safe handling practices for assembly tasks.
• Ability to work cooperatively with team members, communicating effectively to support production efficiency.
• Maintain a clean and organized workspace, manage tasks effectively, and complete assignments on time.
• Knowledge of and commitment to following food safety and sanitation protocols consistently.
Job Type: Full-time
Pay: Php18,000.00 - Php18,100.00 per month
Work Location: In person
The Food Pantry/Assembly Staff is responsible for the accurate preparation, portioning, and assembly of ingredients and meals in the pantry and assembly area of a commissary facility. This role involves following established recipes, portion standards, and food safety guidelines to support efficient and consistent production. The Food Pantry/Assembly Staff works closely with team members to ensure timely and quality output that meets the commissary's production goals.
DUTIES AND RESPONSIBILITIES
• Prepare and portion ingredients according to recipe specifications and portion control guidelines, ensuring accuracy and consistency.
• Follow instructions from the Pantry/Assembly Supervisor to prepare batches of food items as required for daily production needs.
• Assemble and package food products as per recipes and production guidelines, ensuring accuracy, consistency, and presentation standards.
• Support in the preparation and packing of ingredients and finished items for delivery, following proper packing and labeling procedures.
• Handle food items carefully to prevent breakage or contamination and ensure that each product maintains its intended quality.
• Inspect ingredients and assembled items for quality, consistency, and freshness, reporting any issues to the Pantry/Assembly Supervisor.
• Follow company protocols for safe food handling and storage, helping to maintain a clean and safe working environment.
• Operate basic kitchen and assembly equipment, such as scales, portioning tools, and packing machines, following safe handling procedures.
• Perform basic cleaning and maintenance of equipment as directed, ensuring tools are cleaned and stored properly after each use.
QUALIFICATION
• Previous experience in food preparation, pantry, or assembly work is preferred but not required; on-the-job training will be provided.
• High school diploma or equivalent; basic knowledge of food handling is an advantage.
• Precision in measuring and assembling food items according to quality and portion standards.
• Comfort using kitchen tools and equipment, including safe handling practices for assembly tasks.
• Ability to work cooperatively with team members, communicating effectively to support production efficiency.
• Maintain a clean and organized workspace, manage tasks effectively, and complete assignments on time.
• Knowledge of and commitment to following food safety and sanitation protocols consistently.
Job Type: Full-time
Pay: Php18,000.00 - Php18,100.00 per month
Work Location: In person
Frequently Asked Questions
Quick answers about Electrician Jobs
What is the daily minimum wage for electrician positions in Metro Manila starting January 2026?
As per DOLE Wage Order No. NCR-25 effective 2026, the minimum wage for electricians in the National Capital Region is PHP 645 per day for non-agricultural establishments with 10 or more workers. Overtime pay must be computed at 125% of the hourly rate after 8 hours of work.
Which TESDA certification is required before applying for licensed electrician jobs in the Philippines in 2026?
Applicants must hold a valid TESDA National Certificate II in Electrical Installation and Maintenance issued after completing 256 hours of training. This certificate remains valid for five years and must be presented during DOLE-registered company hiring.
How many hours per week can electricians legally work under Philippine labor law in 2026?
Electricians are limited to a maximum of 48 hours per week or eight hours per day as stated in the Labor Code. Any work beyond this requires overtime pay at 125% of the regular hourly rate plus applicable night shift differentials of PHP 22.50 per hour.
What exact documents must be submitted when applying for an electrician job through a DOLE-licensed agency in 2026?
Required documents include a valid NBI clearance issued within the last six months, TESDA NC II certificate, SSS and PhilHealth numbers, and a medical certificate from a DOH-accredited clinic dated no earlier than 30 days before application.
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