Job Ref: NOB2664 Branch: Nobu Hotel London Portman Square Location: London Portman Square, West London Salary/Benefits: £28,724 plus £3,500 Tronc and Benefits Contract type: Permanent Hours: Full Time Hours per w
We are a strong expanding Restaurant group, and including 4 operations with a new restaurant opening planned to be based in the City of London The business is high quality and high-volume operation and serving seasonal
Restaurant Development Manager / New Store Opening Manager The Grill Stratford, 38 Romford Road, London, E15 4BZ For 19 years, The Grill Stratford has built one of the strongest reputations in the industry through exce
Job Overview We are seeking an experienced and dynamic Restaurant/Bar Manager to oversee daily operations within our brand new establishment. The successful candidate will be responsible for ensuring exceptional service
As a Staff Restaurant Demi Chef de Partie, you will play an important role in delivering high-quality, nutritious and enjoyable meals for our colleagues at Nobu Hotel London Portman Square. Working closely with the Staff
Restaurant General Manager Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939. Now, we proudly serve 1000+ communities across the UK and Ireland
Job Overview We are seeking a dedicated and enthusiastic Server to join our dynamic team in a vibrant restaurant environment. As a Server, you will play a crucial role in providing exceptional guest services, ensuring th
Decimo Host · £16.09-£17.09 per hr (incl. Tronc) plus Additional Tips & Benefits · Full Time · 40 hrs per week · Sunday & Monday off · Kings Cross · Late-Night Thursday-Saturday As seen on BBC1 Master Chef and v
Our members expect the best food, drinks, and service across either the rooftop restaurant -Ned’s Club Upstairs - or the Vault, our late-night venue. Our Club Waiters are the smiling faces delivering everything needed
Big Mamma is a French-Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. For over a decade, we’ve been bringing bold Italian flavours, 100% homemade food and vibrant, high-energy hospitality to life