Restaurant Positions - Chicago Front of House

Restaurant Positions - Chicago Front of House

Chicago, United States

Company
B Hospitality Corp
Location
Chicago, IL
Job Type
Full-time
Via
ZipRecruiter

Job Description
BUTLER HOSPITALITY

[Hospitality Delivered]

Our mission: To create modern technology for timeless hospitality.

We're partnering with the world's leading hotel operators to increase the efficiency of their food and beverage operations – and beyond.

We are currently hiring for all FRONT OF HOUSE Restaurant Positions in all of our Chicago Locations, conveniently located at:

Talbott - 20 E Delaware Place

Godfrey - 127 W Huron Street

Ambassador - 1500 N State Pkwy

We have Full-time & Part-time positions available

We are currently interviewing for all positions including
• SERVER
• DINING ROOM ATTENDANT
• BARTENDER
• BARBACK
• BARISTA
• HOST
• BANQUET SERVER

We offer
• Health, dental benefits, and a 401k plan.
• Uniforms & paid training
• Provided Lunch/dinner
• Competitive Salary
• Flexible Schedules
• Breakfast, lunch, and dinner shift meal/family meal
• Expansive growth opportunities into leadership positions for highly qualified applicants
• Proof of COVID-19 vaccination or willingness to receive vaccination is required

Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our Instagram and Linkedin for more information and updates.

#LI-DNI

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Frequently Asked Questions

Quick answers about Restaurant Jobs in United States

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum cash wage for tipped employees such as restaurant servers is $2.13 per hour as of 2026. Tips received plus the cash wage must total at least the federal minimum wage of $7.25 per hour, or the employer must pay the difference. This rule applies nationwide unless overridden by higher state minimums.
Q What is the median annual wage for restaurant cooks in the United States in 2026?
According to the Bureau of Labor Statistics, the median annual wage for restaurant cooks is $38,100 as of May 2026. The hourly median is $18.32 based on full-time employment. Wages range from $27,500 at the 10th percentile to $50,200 at the 90th percentile.
Q What work visa is available for international workers seeking temporary restaurant jobs in the US in 2026?
U.S. Citizenship and Immigration Services offers the H-2B visa for temporary non-agricultural workers, including seasonal restaurant positions like banquet servers. Applications require a temporary labor certification from the Department of Labor and are subject to a fiscal year cap of 66,000 visas plus supplemental allocations. Petitions must be filed by June 17, 2026 for FY2027 cap-subject.
Q What education or experience is required for entry-level waiter jobs in US restaurants?
The Bureau of Labor Statistics reports no formal educational credential is required for waiters and waitresses. Most receive short-term on-the-job training lasting less than 1 month. Previous experience in customer service is helpful but not required for entry-level positions.
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