Cities
Senior Chef de Partie, Brett, Glasgow, West End
Company
Cultar Restaurant Group
Location
Glasgow
Posted
1 day ago
Via
via Cultar Restaurant Group - JazzHR
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Job Description
About Brett
Brett is a relaxed, urban neighbourhood restaurant in Kelvinbridge centred around cooking over fire from our open kitchen. The counter‑style kitchen sits at the heart of the restaurant, giving guests a front‑row seat to the craft, while additional window and mezzanine seating offer a range of dining experiences.
Our wine list is modern and eclectic, showcasing exciting producers from across the globe, and is complemented by amazing cocktails and artisanal soft drinks.
We are expanding our friendly, hardworking team and are looking for passionate industry professionals who strive for excellence every day.
The Role
We are currently recruiting a Senior CDP to support our Head Chef and Sous Chef in delivering exceptional food and leading our kitchen team.
As Senior CDP, you will:
• Oversee daily kitchen operations and lead the team in delivering consistently outstanding dishes.
• Train, motivate and support the team while upholding high standards.
• Ensure compliance in areas such as food safety, health & safety, and risk assessments.
• Build positive relationships across the entire team, inspiring them to create memorable experiences for guests.
Our 4‑day working week ensures a strong work‑life balance, with all staff enjoying Sundays, Mondays, and one additional weekday off.
About You
You're a great fit for this role if you:
• Have a genuine passion for food and a minimum of two years’ experience as a CDP in a high‑quality, busy kitchen.
• Have a strong track record of delivering exceptional dishes under pressure.
• Communicate clearly and professionally with your team.
• Are honest, hardworking, flexible, and a true team player.
• Bring excellent attention to detail and are confident with kitchen paperwork, from stock control to cost reporting (full training provided).
If you love variety, thrive in a fast‑paced kitchen, and take pride in your craft, you'll feel right at home at Brett.
Salary & Benefits
• Annual package starting from £34,000
• Workplace Pension Scheme (automatic enrolment for eligible employees)
• Generous employee discounts across the group
• Daily family meal (we're proud of our staff food!)
• Staff uniform provided
• Career development opportunities, with training, mentorship, and clear progression pathways
• Employee Assistance Programme (EAP) with access to confidential support
• Fully trained Mental Health First Aiders available in each venue
About Cultar Restaurant Group
The Cultar Restaurant Group is a collection of progressive, seasonally driven restaurants across Glasgow. We proudly support emerging talent in both kitchen and service teams, championing diversity and development through all our venues.
Our restaurants include Cail Bruich, one of Glasgow’s Michelin‑starred establishments. The Clarence, our newest dining room and pub in the heart of the West End & The Caravan Shop, a modern all day cafe & wine bar.
How to Apply
If this sounds like the right opportunity for you, we’d love to hear from you.
Apply now, and if your application is a good match, we’ll be in touch to arrange an interview.
Brett is a relaxed, urban neighbourhood restaurant in Kelvinbridge centred around cooking over fire from our open kitchen. The counter‑style kitchen sits at the heart of the restaurant, giving guests a front‑row seat to the craft, while additional window and mezzanine seating offer a range of dining experiences.
Our wine list is modern and eclectic, showcasing exciting producers from across the globe, and is complemented by amazing cocktails and artisanal soft drinks.
We are expanding our friendly, hardworking team and are looking for passionate industry professionals who strive for excellence every day.
The Role
We are currently recruiting a Senior CDP to support our Head Chef and Sous Chef in delivering exceptional food and leading our kitchen team.
As Senior CDP, you will:
• Oversee daily kitchen operations and lead the team in delivering consistently outstanding dishes.
• Train, motivate and support the team while upholding high standards.
• Ensure compliance in areas such as food safety, health & safety, and risk assessments.
• Build positive relationships across the entire team, inspiring them to create memorable experiences for guests.
Our 4‑day working week ensures a strong work‑life balance, with all staff enjoying Sundays, Mondays, and one additional weekday off.
About You
You're a great fit for this role if you:
• Have a genuine passion for food and a minimum of two years’ experience as a CDP in a high‑quality, busy kitchen.
• Have a strong track record of delivering exceptional dishes under pressure.
• Communicate clearly and professionally with your team.
• Are honest, hardworking, flexible, and a true team player.
• Bring excellent attention to detail and are confident with kitchen paperwork, from stock control to cost reporting (full training provided).
If you love variety, thrive in a fast‑paced kitchen, and take pride in your craft, you'll feel right at home at Brett.
Salary & Benefits
• Annual package starting from £34,000
• Workplace Pension Scheme (automatic enrolment for eligible employees)
• Generous employee discounts across the group
• Daily family meal (we're proud of our staff food!)
• Staff uniform provided
• Career development opportunities, with training, mentorship, and clear progression pathways
• Employee Assistance Programme (EAP) with access to confidential support
• Fully trained Mental Health First Aiders available in each venue
About Cultar Restaurant Group
The Cultar Restaurant Group is a collection of progressive, seasonally driven restaurants across Glasgow. We proudly support emerging talent in both kitchen and service teams, championing diversity and development through all our venues.
Our restaurants include Cail Bruich, one of Glasgow’s Michelin‑starred establishments. The Clarence, our newest dining room and pub in the heart of the West End & The Caravan Shop, a modern all day cafe & wine bar.
How to Apply
If this sounds like the right opportunity for you, we’d love to hear from you.
Apply now, and if your application is a good match, we’ll be in touch to arrange an interview.
Frequently Asked Questions
Quick answers about Security Guard Jobs
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As per GOV.UK, the National Living Wage for security guards aged 21 and over in the United Kingdom is £12.50 per hour as of 1 April 2026. Security guards working night shifts receive the same base rate with no automatic uplift. Overtime must be paid at least at the National Living Wage rate for hours above the contracted amount.
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As per GOV.UK, security guards in the United Kingdom are limited to an average of 48 hours per week over a 17-week reference period under the Working Time Regulations 1998. Workers receive 5.6 weeks of paid annual leave including bank holidays for a full-time role. Night workers must not exceed 8 hours on average in any 24-hour period.
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