A leading hospitality firm in Abu Dhabi is seeking an experienced individual to manage daily restaurant operations. The role includes supervising staff, ensuring guest satisfaction, and maintaining compliance with health
URGENT HIRE: Looking for qualified chef, cooks, salad maker and all around kitchen team members for restaurant based in Abu Dhabi. Previous UAE Experience is preferred. Knowledge on cooking steaks, pastas, grills, rice
The job of the crew is to be able to work without an assistance of all stations existing in the operations and maintain standards at all times.Broiler/SteamerWhopper BoardBurger BoardSpecialities BoardFryersFry StationDi
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and
About Us: French Spirit Coffee Shop is a premium F&B company bringing the elegance of French café culture to international markets. We operate Ladurée franchises in Arabia, China, Egypt, and Morocco, and PAUL in Spain
Job descriptionYas Island - Abu Dhabi - United Arab EmiratesJob posted on01/09/2025LocationFunctionalMarketingDepartmentSALESDesignationEntityNumber of Position(s)1Openings Valid Till30/09/2025Company DescriptionCapital
You Should have/be: | • Relevant experience within a fast-paced environment in a similar role. | • A passion for delivering consistently high standards of Barista and Griddle Service. | • Ability to work quickly an
Job Description: Job Description We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As a Waiter / Waitress you are responsible to provide prof
Join a reputable restaurant in the UAE and become a key part of our back-end operations. Position: Female Admin Industry: Restaurant / Food & Beverage Job Type: Full-time Location: Abu Dhabi, UAE. If you have strong
A luxury hotel chain in the United Arab Emirates is looking for a Restaurant Supervisor who will be responsible for overseeing F&B operations, ensuring guest satisfaction, and maintaining the highest standards of service